本場直伝串焼 創作中国料理 串門

本場直伝串焼 創作中国料理 串門

Reservations and Inquiries

Tel 03-6910-1955

Reservation

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    1. HOME
    2. COURSE
    • COURSE (6)
    • FOOD
    • DRINK
    • [Single item - 2-hour all-you-can-drink] Draft beer, highballs, sake, Shaoxing wine, and more - all-you-can-drink for 2 hours for 2,200 yen!

      [Single item - 2-hour all-you-can-drink] Draft beer, highballs, sake, Shaoxing wine, and more - all-you-can-drink for 2 hours for 2,200 yen!

      2200 yen(Tax included)

      • 20items
      • 4persons-
      • All-you-can-drink available
    • [Course B/2 hours of all-you-can-drink included] 9 dishes including deep-fried pork in sweet and sour sauce and spicy stir-fried beef for 4,980 yen!

      [Course B/2 hours of all-you-can-drink included] 9 dishes including deep-fried pork in sweet and sour sauce and spicy stir-fried beef for 4,980 yen!

      4980 yen(Tax included)

      [Coupon available] Get 10% off your bill when you use the course for 5 or more people!

      • 9items
      • 4persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Must-see for event organizers] 10% off your bill when ordering a course meal for 5 or more people!

    • [Course C / 2 hours of all-you-can-drink included] 10 dishes in total, including fried shrimp in the shell with garlic and handmade xiaolongbao, 5,980 yen!

      [Course C / 2 hours of all-you-can-drink included] 10 dishes in total, including fried shrimp in the shell with garlic and handmade xiaolongbao, 5,980 yen!

      5980 yen(Tax included)

      [Coupon available] Get 10% off your bill when you use the course for 5 or more people!

      • 10items
      • 4persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Must-see for event organizers] 10% off your bill when ordering a course meal for 5 or more people!

    • [Course D/2 hours of all-you-can-drink included] 12 dishes including shark fin soup/stir-fried tiger prawn/stewed abalone for 8,980 yen!

      [Course D/2 hours of all-you-can-drink included] 12 dishes including shark fin soup/stir-fried tiger prawn/stewed abalone for 8,980 yen!

      8980 yen(Tax included)

      [Coupon available] Get 10% off your bill when you use the course for 5 or more people!

      • 12items
      • 4persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Must-see for event organizers] 10% off your bill when ordering a course meal for 5 or more people!

    • [Special★11,800 yen course] A total of 14 dishes to enjoy shark fin, crab, abalone, scallops, and lamb spare ribs!

      [Special★11,800 yen course] A total of 14 dishes to enjoy shark fin, crab, abalone, scallops, and lamb spare ribs!

      11800 yen(Tax included)

      [Coupon available] Get 10% off your bill when you use the course for 5 or more people!

      • 14items
      • 4persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Must-see for event organizers] 10% off your bill when ordering a course meal for 5 or more people!

    • [Special★25,800 yen course] Enjoy a 13-course course of shark fin, abalone, gold leaf pork belly, and scallops!

      [Special★25,800 yen course] Enjoy a 13-course course of shark fin, abalone, gold leaf pork belly, and scallops!

      25800 yen(Tax included)

      [Coupon available] Get 10% off your bill when you use the course for 5 or more people!

      • 13items
      • 4persons-
      • All-you-can-drink available

      Coupons that can be used with this course

      [Must-see for event organizers] 10% off your bill when ordering a course meal for 5 or more people!

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    本場直伝串焼 創作中国料理 串門

    ほんばじきでんくしやき そうさくちゅうごくりょうり くしもん

    • Address
      東京都江東区豊洲4-1-5 第2三京ビル2F
    • Access
      1 minute walk from Exit 4 of Toyosu Station on the Tokyo Metro Yurakucho Line
    • Tel
      03-6910-1955
    • Business hours
      Mon-Fri, the day before public holidays: 11: 00-15: 00 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Saturdays, Sundays, and holidays: 11: 00 ~ 23: 00 (Cooking LO 22:30, Drink LO 22:30)
    • Regular holiday
      None

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